Fagor Fi-80 | Dishwasher Manual Work

Table of Contents

  1. Safety Precautions
  2. Product Description
  3. Installation Instructions
  4. Operating Instructions
  5. Maintenance and Cleaning
  6. Troubleshooting
  7. Technical Specifications

1. Safety Precautions

2. Product Description

The Fagor FI-80 is a built-in dishwasher designed for residential use. It features:

3. Installation Instructions

4. Operating Instructions

5. Maintenance and Cleaning

6. Troubleshooting

7. Technical Specifications

Fagor FI-80 Dishwasher: User Operation Manual

Note: The Fagor FI-80 is a commercial-grade under-counter dishwasher commonly used in restaurants, cafes, and catering facilities. This guide outlines the standard operation, cycle types, and maintenance procedures.


12. Error Codes (display)

| Code | Meaning | |------|---------| | E1 | No water / slow fill | | E2 | Not draining | | E3 | Heater fault | | E4 | Leak detected (flood switch) | | E5 | NTC temperature sensor fault | | E6 | Motor or tacho fault |

For E4 or repeated codes, disconnect power and contact Fagor service.


The Ultimate Guide to the Fagor FI-80 Dishwasher Manual: Troubleshooting, Maintenance, and Error Codes

If you own a Fagor FI-80 dishwasher, you already know it is a reliable built-in appliance designed for efficiency. However, like any sophisticated machine, understanding its specific commands, cycles, and maintenance requirements is crucial. Whether you have lost the physical booklet that came with your unit or you are dealing with a flashing light and an error code, finding the Fagor FI-80 dishwasher manual is your first step toward a solution.

In this article, we will act as your digital manual. We will cover everything from installation specs, control panel layouts, cycle descriptions, cleaning procedures, and a detailed breakdown of error codes. By the end, you will no longer need to search for a PDF—you will have the knowledge to operate and troubleshoot your Fagor FI-80 like a pro. fagor fi-80 dishwasher manual

5. End of Day / Cleaning Procedure

Proper cleaning extends the life of the machine and ensures hygiene.

  1. Turn Off: Turn off the machine (some models have a "0" or "Drain" setting).
  2. Drain: Open the drain valve or press the Drain button to empty the dirty water from the tank.
  3. Remove Parts: Take out the wash arms (upper and lower), the overflow pipe, and the filters.
  4. Clean: Wash all removed parts in a sink with warm water. Remove food debris from the filter mesh.
  5. Wash Interior: Use a brush and the provided hose (if available) to rinse the interior walls and tank bottom. Wipe down the door gaskets.
  6. Reassemble: Put the filters, overflow pipe, and wash arms back in place. Leave the door slightly ajar to allow the gasket to dry and prevent mold.

8. Safety & Convenience


Control Panel and Button Functions (Key to the Manual)

The Fagor FI-80 dishwasher manual describes a control panel usually hidden on the top edge of the door. Here is the standard layout:

Q: How do I perform a factory reset without the manual?

A: Turn off the machine. Press and hold the "Half Load" and "Extra Drying" buttons simultaneously. While holding, press the "Power" button. Release all buttons after 5 seconds. The machine will beep three times.

14. Contact & Spare Parts

Fagor Customer Service (Europe):
+34 943 719 200 (Spain)
Spare parts available for 10 years after last production.

Manual part number: 10007135 rev. 01 (FI-80)


This reconstructed manual is for informational purposes. Refer to the original printed manual delivered with your appliance for exact diagrams and legal safety certifications.

The Fagor FI-80 is a commercial hood-type (pass-through) dishwasher constructed from AISI-304 stainless steel. It is designed for high-volume cleaning in the hospitality sector, featuring a counterbalanced hood and a double rotating wash and rinse system. Key Technical Specifications Capacity: Designed for Hood Opening: (large enough to accept GN 1/1 trays). Table of Contents

Operating Temperatures: Thermostatic control maintains a wash temperature of ) and a rinse temperature of Water Consumption: Approximately per cycle. Electrical: Multi-voltage capable, supporting Operation & Quick Start

Preparation: Ensure the overflow tube and scrap filters are securely in place before starting.

Fill & Heat: Turn the selector switch to the desired cycle or standby mode. The machine will fill and heat automatically; wait until the tank reaches at least before washing.

Loading: Pre-scrap dishes and place them in the basket. Raise the hood, slide the basket in, and lower the hood to start the cycle.

Completion: An indicator light typically remains lit during the cycle and turns off when finished. Draining & Maintenance

Draining: To drain, turn the unit off, raise the hood, and remove the overflow tube. If equipped with a drain pump, turn the selector to the "drain" position and press the start button; wait roughly 3 minutes for completion.

Cleaning: Daily cleaning of the AISI-304 stainless steel filter trays is essential to prevent blockages. slide the basket in

Wash Arms: Periodically inspect and clean the wash arms. The FI-80 uses a wash arm with 9 nozzles. Troubleshooting & Error Codes

Fagor Commercial Dishwasher Cleaning Instructions - Parts Town